Embracing Autumn with Libby’s Pumpkin Roll
As the leaves begin to turn and the air becomes crisp, the scent of cinnamon and pumpkin fills the kitchen, signifying the time-honored tradition of baking Libby’s Pumpkin Roll. This beloved dessert, with its origins in the festive spirit of fall, combines the rich flavors of pumpkin spice with a creamy, sweet filling.
The Story of Libby’s Pumpkin Roll
The pumpkin roll has become synonymous with autumnal celebrations and family gatherings. Libby’s version of this classic dessert captures the essence of the harvest season with its signature pure pumpkin puree, which has been bringing joy to holiday tables for generations.
Crafting the Perfect Libby’s Pumpkin Roll
Ingredients
Cake
- 1/4 cup powdered sugar (to sprinkle on towel)
- 3/4 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1/4 teaspoon salt
- 3 large eggs
- 1 cup granulated sugar
- 2/3 cup LIBBY’S® 100% Pure Pumpkin
- 1 cup walnuts, chopped (optional)
Filling
- 1 pkg. (8 oz.) cream cheese, room temperature
- 1 cup powdered sugar, sifted
- 6 tablespoons butter, softened
- 1 teaspoon vanilla extract
- Powdered sugar (optional for decoration)
Instructions
- Preheat oven to 375° F. Grease 15 x 10-inch jelly-roll pan (a jelly-roll pan is a cookie sheet with sides); line with wax paper. Grease and flour paper. Generously sprinkle a thin, cotton kitchen towel with powdered sugar and set aside.
- In a large bowl, combine flour, baking powder, baking soda, cinnamon, cloves and salt in small bowl and set aside.
- Beat eggs and granulated sugar in large mixer bowl until thick. Beat in pumpkin then stir in flour mixture.
- Spread batter evenly into prepared pan. Sprinkle with nuts (optional).
- Bake for 13 to 15 minutes or until top of cake springs back when touched. (If using a dark-colored pan, begin checking for doneness at 11 minutes.)
- Immediately loosen and turn cake onto towel sprinkled with powdered sugar. Carefully peel off paper and roll up cake and towel together, starting with narrow end. Cool on wire rack til completely cool.
- For the filling: Beat cream cheese, 1 cup powdered sugar, butter and vanilla extract in small mixer bowl until smooth.
- Unroll cooled cake, being extra careful not to break it. (It will curl slightly from being rolled up and may be a little sticky.) Spread cream cheese mixture over cake and roll it back up.
- Wrap in plastic wrap and refrigerate at least one hour. Sprinkle with powdered sugar before serving, if desired.
Nutritional Insights
Although indulgent, Libby’s Pumpkin Roll, with its moist spiced pumpkin cake and creamy cream cheese filling, can still be enjoyed as part of a balanced diet when consumed in moderation. The rich flavors and delightful textures of this classic treat make it a perfect choice for special occasions or as a comforting dessert during the fall season. So go ahead, savor each bite and treat yourself to a little slice of pumpkin bliss!
Expert Tips for the Ultimate Libby’s Pumpkin Roll
- Consistency is Key: Achieve a smooth batter for an even roll.
- Roll While Warm: The cake should be rolled fresh out of the oven to prevent cracking.
- Chill to Set: Refrigerate the roll before slicing to maintain shape and texture.
FAQs About Libby’s Pumpkin Roll
Can I make the Libby’s Pumpkin Roll ahead of time?
Yes, it can be prepared in advance and kept refrigerated.
How do I prevent the cake from sticking?
Generously dust the towel with powdered sugar to prevent sticking.
Can I freeze Libby’s Pumpkin Roll?
Absolutely, it freezes well for up to a month.
Conclusion
Libby’s Pumpkin Roll is more than just a dessert; it’s a cherished festive tradition that brings warmth and sweetness to any autumn celebration. This delectable treat features a delicate pumpkin-spiced sponge cake, rolled around a luscious cream cheese filling, and finished with a sprinkle of powdered sugar for an extra touch of elegance. Whether you’re a seasoned baker looking to delight your loved ones or trying it for the first time, this indulgent dessert is guaranteed to impress and create lasting memories.
